Our executive on site head chef mentored by Michelin starred professional prepares our food daily and creates seasonal menus. Our catering pertnership with ISO accredited Seasoned Venues Ltd help us deliver you expectional food both in the Conference Centre and in the Bistro.
Fresh seasonal homemade & healthy food options are prepared on site daily and is sourced from local suppliers and producers.
Our trained Baristas proudly serve Starbucks in the Bistro daily.
Whether you are looking to cater for a large number of delegates, a cold or hot buffet lunch, a working lunch or a hot sit down 3 course meal or even a packed lunch, we can offer many menus and solutions for your conference or event. Ask about our day delegate package which may suit your needs better.
We are committed to providing our chefs with the training and development they need to enhance their skills and progress their careers. They take part in our Michelin Master classes led by our Michelin starred Chef and Creative Food Partner, Daniel Clifford. We also encourage our chefs to become part of the World Master Chefs Society (WMCS).
Find out more by contacting one of our sales team who will be more than happy to share our menu choices with you.